Calvados

The Calvados cocktail is a delightful blend of Calvados apple brandy, sweet vermouth, and Angostura bitters, offering a sophisticated twist on classic flavours. Now let's take a look at how to prepare this elegant drink:

Instructions:

1. Fill a mixing glass with ice.
2. Pour in the Calvados apple brandy and sweet vermouth.
3. Add two dashes of Angostura bitters.
4. Stir well until the mixture is thoroughly chilled.
5. Strain into a chilled cocktail glass.
6. Garnish with a twist of lemon peel.

This cocktail offers a harmonious balance of apple, spice, and herbal notes, making it a perfect choice for those seeking a refined and flavourful drink.