Absinthe without Leave

Absinthe Without Leave is a visually captivating layered shot that artfully combines the bold flavours of absinthe, cream liqueur, and Pisang Ambon liqueur. This intriguing cocktail offers a unique taste experience, making it a standout choice for adventurous drinkers.

Instructions:

1. Refrigerate all ingredients prior to preparation to ensure optimal layering.
2. Use a chilled shot glass to enhance the visual appeal and maintain the temperature of the drink.
3. Pour 18.75ml of Absente Absinthe into the shot glass as the base layer.
4. Using the back of a bar spoon, gently layer 25ml of Baileys Irish Cream over the absinthe to create the middle layer.
5. Carefully float 25ml of Pisang Ambon Liqueur over the cream liqueur using the same spoon technique to form the top layer.

Tips:

• To achieve distinct layers, pour each subsequent ingredient slowly over the back of a spoon held just above the previous layer.
• Present the shot promptly after preparation to preserve the visual separation and intended flavor profile.

The "Absinthe Without Leave" shot is renowned for its bold combination of flavours and its captivating layered appearance. The interplay between the herbal notes of absinthe, the creamy sweetness of Baileys Irish Cream, and the unique banana flavour of Pisang Ambon creates a complex and intriguing taste sensation. This cocktail is perfect for special occasions or as a standout addition to your repertoire of unique drinks.