Absinthe Sour

Absinthe Sour

Ingredients:
25ml Absente Absinthe (55%)
25ml lemon juice
0.50ml fresh egg white
25ml Giffard Sugar Cane Syrup

The Absinthe Sour is a captivating cocktail that marries the bold, herbal notes of absinthe with the bright acidity of lemon juice and the sweetness of simple syrup. This intriguing blend offers a unique twist on the classic sour, delivering a complex and refreshing experience for adventurous palates.

Instructions

  1. Fill a rocks glass with crushed ice to chill.
  2. In a cocktail shaker, combine the absinthe, fresh lemon juice, and simple syrup.
  3. Add ice cubes to the shaker and shake vigorously until well-chilled.
  4. Strain the mixture into the prepared rocks glass over the crushed ice.
  5. Garnish with a lemon zest twist and an absinthe spoon for an authentic touch.

The Absinthe Sour's allure lies in its harmonious balance of flavours. The absinthe provides a robust, anise-forward foundation, while the fresh lemon juice adds a zesty brightness. Simple syrup introduces a subtle sweetness that rounds out the cocktail, creating a well-balanced and invigorating drink.

This cocktail is perfect for those looking to explore the distinctive character of absinthe in a refreshing format. Its unique flavour profile makes it an excellent choice for social gatherings or as a pre-dinner aperitif.

For the best experience, use high-quality absinthe and freshly squeezed lemon juice. The addition of a lemon zest twist not only enhances the visual appeal but also adds a fragrant citrus aroma that complements the drink's complex flavours.