Delicate and complex. Typically most whiskies are chill-filtered and reduced to a strength of 40%. Ardberg 10 Year Old, however, is non chill-filtered and has a strength of 46%, which retains maximum flavour.
"Unquestionably the greatest distillery to be found on Earth. If perfection on the palate exists, this is it"
Jim Murray, The Complete Book of Whisky |